August Dine Around - 2 Historic Venues

When
10 Aug 2022
5:00 PM
Location
Indian Creek Distillery, 7095 Staley Rd, New Carlisle, OH
Registered
19 registrants

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August Dine Around

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August Dine Around - 2 Historic Venues
Wednesday, August 10, 2022

Back in history with two historic venues. Indian Creek Distillery and Harrison’s on Wednesday, August 10 starting at the Distillery at 5:00 and arriving at Harrison’s at 7:00 for dinner.

Indian Creek Distillery, 7095 Staley Rd, New Carlisle

The Indian Creek Distillery will include a tour of the 200 year old "modern" distillery and a tasting of 8 of their spirits for $18 per person (payable at Indian Creek Distillery).

Harrison’s, 106 E Main St, Tipp City

The second stop on our dine around is at Harrison’s Restaurant in Tipp City's Historic district. It’s menu features a large variety of fresh foods, hand-cut Certified Angus Steaks, chops and seafood. The prime rib is in-house slow cooked.

Questions: contact Corinne Smith at 937-470-5559 or corinnesm@sbcglobal.net

Miami Valley Institute of Food & Spirits is a 501(c)3 non-profit organization

OUR STORY

We are a local 501c3 non-profit organization celebrating 40+ years of enhancing life in the Dayton community by cultivating our unique food culture through educational programs and social activities. Our membership is diverse but shares the common bond of being wine and food enthusiasts and professionals dedicated to enhancing the quality of life through education about what we eat and drink.

Interested in joining? Check out the information on our website. Or, attend an event or Dine-Around.

2025-27 Board Members

Our board members include: Rose Barstow (Vice President); Terry Brim (Recording Secretary); Dennis Cassette; Dave Corcoran (Treasurer), Kris Green; Ted Humphrey; Jayne McDougall (Membership); Charlie McKenzie (President); Katie Mitakides; Janet Moland (Events).

Our President

MVIFS Address:
6104 Singletree Lane
Centerville, Ohio 45459