Wine & Dine Down on the Farm

When
15 May 2025
5:30 PM
Location
Sparks Springs Farm, 2915 Sears Road, Spring Valley, OH 45370
Registered
62 registrants

Registration

Sparks Spring Farm – $25.00

**Registration Closed**

Wine & Dine Down on the Farm!
May 15, 2025 @ 5:30 PM

Experience a delightful evening at Sparks Springs Farm, nestled in a beautiful farm setting in Spring Valley. Enjoy a catered dinner by Brock Masterson's while learning about Gregg and Lori Sparks’ fascinating agritourism subsistence farming model, inspired by the farms of 1880–1920. Spring is in full bloom, and the orchards, crops, and livestock are ready to welcome you!

This social and educational event offers a unique opportunity to explore the farm, connect with nature, and savor an unforgettable meal. Bring your favorite beverages in a cooler, dress casually, and prepare to relax, socialize, and enjoy the vibrant charm of farm life.

DATE: May 15, 2024 - 5:30-8:30 PM
Sparks Springs Farm, 2915 Sears Road, Spring Valley, OH 45370
Price: $25 per person

Hosts: Jayne & Bill McDougall/ Missy & Tim Everman

Miami Valley Institute of Food & Spirits is a 501(c)3 non-profit organization

OUR STORY

We are a local 501c3 non-profit organization celebrating 40+ years of enhancing life in the Dayton community by cultivating our unique food culture through educational programs and social activities. Our membership is diverse but shares the common bond of being wine and food enthusiasts and professionals dedicated to enhancing the quality of life through education about what we eat and drink.

Interested in joining? Check out the information on our website. Or, attend an event or Dine-Around.

2025-27 Board Members

Our board members include: Rose Barstow (Vice President); Terry Brim (Recording Secretary); Dennis Cassette; Dave Corcoran (Treasurer), Kris Green; Ted Humphrey; Jayne McDougall (Membership); Charlie McKenzie (President); Katie Mitakides; Janet Moland (Events).

Our President

MVIFS Address:
6104 Singletree Lane
Centerville, Ohio 45459