Miami Valley Institute of Food and Spirits

Miami Valley Institute of Food & Spirits

MVIFS Leadership

The Board of MVIFS ensures the future of our Dayton organization and acts as trustees and stewards on behalf of our members. The Board also provides vision and helps govern the vision across our organization including Membership, Finance, Farm to Table, Member Events, Communications and Community Awareness. The Board also makes sure that all our programs are consistent with our mission.

2023-2025 BOARD MEMBERS

Rose Barstow	Liz Betz, VP & Farm to Table Co-Chair
Terry Brim, Recording Secretary	Dennis Cassett
John Cloppert, Treasurer	Dave Corcoran
Jayne McDougall, Membership	Charlie McKenzie, President
Janet Moland

To contact board members by email, you can use the following address: MVIFS.Dayton@gmail.com or look up their individual email address in the Member Directory.

MVIFS Board Meetings are open to all members who wish to attend. Contact the Board President if you are interested in attending.

Return to MVIFS Home Page

Miami Valley Institute of Food & Spirits is a 501(c)3 non-profit organization

OUR STORY

We are a local 501c3 non-profit organization celebrating 40+ years of enhancing life in the Dayton community by cultivating our unique food culture through educational programs and social activities. Our membership is diverse but shares the common bond of being wine and food enthusiasts and professionals dedicated to enhancing the quality of life through education about what we eat and drink.

Interested in joining? Check out the information on our website. Or, attend an event or Dine-Around.

2023-25 Board Members

Our board members include: Rose Barstow; Liz Betz (Vice President, Co-Chair Farm to Table); Terry Brim (Recording Secretary); Dennis Cassett; John Cloppert (Treasurer); Dave Corcoran; Jayne McDougall (Membership Committee); Charlie McKenzie (President); Janet Moland.

Our President

MVIFS Address:
1470 Sugar Hill Lane
Xenia, Ohio 45385